The Beginning

On June 8, 2021, we planted our first crop of heirloom tomatoes and Swiss Chard. Our first delivery of produce was tomatoes to Pies and Pints in Fayetteville, WV. We also began delivering produce to the Mountaineer Food Bank. Cold storage was provided by New Roots Community Farm in Fayetteville, WV. Tomatoes were one of… Continue reading The Beginning